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Posted: April 22nd, 2008, 8:01pm CEST by e-man
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Food Engineering Magazine, March 2008English | 100 pages | PDf | 9.5 MB
Food Engineering is the food & beverage industry’s leading manufacturing publication. FE’s exclusive editorial focuses on processing, packaging, automation and food safety issues, critical for Plant Operations, Engineering, Production, Packaging and senior management at food & beverage manufacturing companies.
http://rapidshare.com/files/108618333/FE_20080301_Mar_2008.rar
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