This book can help to provide more knowledge about Refrigerator and air conditioning problems, this book aims to introduce student and also a professional in order disciplines to the fundamentals of the subject.
These are the contents of this book:
1. Fundamentals
2. The refrigeration cycle
3. Refrigerants
4. Compressors
5. Oil in refrigerant circuits
6. Condensers and water tower
7. Evaporators
8. Expansion valves
9. controls and other circuit components
10. Selection and balancing of the components
11. materials Construction site erection
12. Liquid Chillers Ice Brines Thermal storage
13. Package units
14. refrigeration of foods Cold Storage practice
15. Cold storage construction
16. Refrigeration of food trades- meats and fish
17. Refrigeration of the dairy, brewing and soft drinks
18. Refrigeration of fruit vegetables and other foods
19. Food freezing. Freeze-drying
20. Refrigerated transport, handling and distribution
21. Refrigeration load estimation
22. Industrial uses of refrigeration
23. Air and water vapor mixtures
24. air treatment cycle
25. Practical air treatment cycle
26. Air-conditioning load estimation
27. Air movement
28. Air-conditioning methods
29. Dehumidifiers and air drying
30. Heat pumps Heat recovery
31. Control System
32. Commissioning
33. Operation maintenance. service fault-finding, training
34. Efficiency and economy in operation
35. Catalogue selection
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