Noeman GSM - E-Books
Posted: January 25th, 2009, 7:10pm CET by sanrajrs
From Genesis to Genetics - The Case of Evolution and Creationism
University ofCalif ornia Press | ISBN: 0-520-22441-8 | Author: John A. Moore | English | PDF | 241 Pages | 2.38 MB
PREFACE
Of the three major conflicts between science and religion, two have already been settled. It is now generally accepted that the Earth is round, not flat, and that the Earth revolves around the sun, rather than the sun circling the Earth. The third major conflict concerns origins—the origins of the universe, the Earth, and all its living creatures. In Western culture until the middle of the nineteenth century the answer to the question of origins was divine creation as described in Genesis, the first book of the Judeo-Christian Bible. This explanation had satisfied most people in the West since the waning days of the Roman Empire. But in 1859, with the publication of Charles Darwin’s On the Origin of Species, an alternative explanation for the origin of life’s diversity appeared, and this new view of life threw Western thought into a tailspin. Darwin proposed that the many different kinds of plants and animals we see around us have not been immutable since the beginning of time. Instead, they have changed
dramatically as the environment has changed, dividing again and again into new species that fill new niches, until—over vast periods of time—a huge number of different species has come into being. Darwin called this process evolution. The Origin immediately evoked an outcry in Darwin’s own Great Britain, as well as on the European continent and in the United States. Many people saw his radical theory as conflicting severely with the religious teachings of Genesis, as indeed it did—and still does. Divine creation is a supernatural concept that cannot be studied, proved, or disproved with the procedures of science. It is accepted on faith. In contrast, Darwin’s explanation for the diversity of life relied solely on natural processes, and therefore it could be tested, modified, and improved upon. As the nineteenth century progressed, more and more naturalists accepted evolution as an explanation for the great diversity of life because it cast so much light on a number of otherwise inexplicable puzzles in nature. Because naturalists study the life histories of plants and animals, it is not surprising that they were the first people to be persuaded by Mr. Darwin, a fellow naturalist. The various Christian denominations were much slower to appreciate his new theory, but by the second half of the twentieth century many of them also accepted evolution. And now, at the beginning of a new millennium, Pope John Paul II has decreed that evolution is consistent with the teachings of the Roman Catholic Church. Still, a very large number of fundamentalist Christians continue to reject the scientific evidence for evolution and accept as fact the literal account of creation as described in Genesis. The tension between creationists and evolutionists has waxed and waned over the decades since Darwin first proposed his “dangerous idea,” but it is once again severe. The arena of contention today is mainly the public schools. Scientists, supported by the nation’s courts, demand that teachers present evolution—and only evolution—as the accepted scientific explanation for the origin of life’s diversity. Creationists, on the other hand, demand that educators exclude evolution from the curriculum—but if educators must teach it, they should also be required to teach a competing theory, called creation science, as a “logical” alternative......................

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Posted: January 25th, 2009, 7:09pm CET by sanrajrs
The Natural Pet Food Cookbook - Healthful Recipes for Dogs and Cats
Wiley Publishing, Inc. | ISBN-13: 978-0-470-22530-1 | Author: Wendy Nan Rees | English | PDF | 130 Pages | 2.23 MB
Introduction
In the late 1960s and early ’70s, organic and all-natural foods were becoming commonplace in human diets. As we became more aware of what we were putting into our own bodies, it seemed only natural that we began to consider what we were feeding our pets. Little did I know that my first job, at the young age of 17, would shape the course of my life. My duties included taking care of the Goldstein family’s two girls and working four days a week at their Katonah, New York, store Lick Your Chops, one of the very first all-natural pet stores. Robert Goldstein was and still is a prominent veterinarian, now based in Westport, Connecticut. After 30 years in the holistic pet industry, Goldstein and his wife, Susan, remain pioneers in the field. Their book The Goldsteins’Wellness and Longevity has won numerous awards. What I learned in that summer of ’78 was the reason I started cooking for my pets. In 1985, I welcomed home my first puppy, a Chinese Shar-Pei. Six weeks later, he became very ill. Weeks of tests showed
that he was allergic to soy, salt, and preservatives. At the time I was in cooking school and newly married, but I thought, how hard could it be to create some food or at least a treat for my dog? To my surprise, learning the ins and outs took about 8 months; just figuring out how to make the treats crunchy without burning them was a challenge. Lip Smackers®, the people cookie made for dogs, was born, and so was my career in the pet industry. After graduating from cooking school, I started the company Lip Smackers and began applying everything I had learned while I worked for the Goldsteins. For example, they taught me that brewer’s yeast is wonderful for dogs; it helps bitter the blood to retard fleas. Since writing my first cookbook in 1991, I have been on a mission to teach people how to cook and care for their pets in a healthy, all-natural way, always keeping it easy, fun, safe, and practical. In 2007, for the first time we had a major pet food recall. This recall turned the industry upside down. Having lost confidence in pet food manufacturers, more and more pet parents are looking for healthy recipes that they can cook for their dogs and cats—like the recipes I have been creating since 1985. This book contains all-new, all-natural recipes. I have had the good fortune to work closely on this book with Kevin Schlanger, DVM, who is my own pets’ veterinarian. In addition to providing tips for you, Dr. Kevin has reviewed all the recipes in this book to make sure that they are safe for your pets.

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Posted: January 25th, 2009, 7:07pm CET by sanrajrs
Top 100 Careers for College Graduates
JIST Publishing, Inc. | ISBN-13: 978-1-59357-318-8 | Author: Michael Farr | English | PDF (RAR Compressed)| 433 Pages | 6.50 MB
Introduction
This book is about improving your life, not just about selecting a job. The career you choose will have an enormous impact on how you live your life.
While a huge amount of information is available on occupations, most people don’t know where to find accurate, reliable facts to help them make good career decisions—or they don’t take the time to look. Important choices such as what to do with your career or whether to get additional training or education deserve your time. If you are considering more training or education—whether additional coursework, a college degree, or an advanced degree—this book will help with solid information. Training or education beyond high school is now typically required to get better jobs, and the education and training needed for the jobs in this book vary enormously. This book is designed to give you facts to help you explore your options. A certain type of work or workplace may interest you as much as a certain type of job. If your interests and values lead you to work in healthcare, for example, you can do this in a variety of work environments, in a variety of industries, and in a variety of jobs. For this reason, I
suggest you begin exploring alternatives by following your interests and finding a career path that allows you to use your talents doing something you enjoy. Also, remember that money is not everything. The time you spend in career planning can pay off in higher earnings, but being satisfied with your work—and your life—is often more important than how much you earn. This book can help you find the work that suits you best.

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Posted: January 25th, 2009, 7:00pm CET by sanrajrs
The Book of Revelation For Dummies
Wiley Publishing, Inc. | ISBN: 978-0-470-04521-3 | Author: Larry R. Helyer,PhD, and Richard Wagner | English | PDF | 362 Pages | 4.25 MB
Introduction
Acommon cartoon theme involves a person wearing a sandwich sign or carrying a poster that proclaims, “Repent! The end is near!” What’s implied is that some sudden, violent event is just around the corner and that people need to brace themselves for whatever’s coming. And usually, the end that’s near involves something nasty, if not totally devastating. The idea of a dramatic and destructive end to the earth has been around for ages. It’s the stuff of some really great sci-fi movies, and a lot of the elements that go into these stories come right out of the Bible. In fact, terms such as repent and Antichrist and Armageddon are direct references to messages, characters, and events that make up the book of Revelation. When you examine these themes and images in the context of religion, faith, and biblical history, things get even more interesting. But the book of Revelation is no easy read. Some people, after slogging through Revelation, seem to suffer from what we call PTRRD: Post-Traumatic Revelation Reading
Disorder. Maybe you’ve had this experience. You start reading with a rush of enthusiasm, and all goes well through the first three chapters and their letters to the seven churches. Then things start to get hairy: visions from heaven, creatures with eyes covering their bodies, plagues, horses of different colors, angels everywhere. Seven seals are opened, seven trumpets are sounded, seven bowls are poured out, and things get really confusing. Throw in grapes of wrath, red dragons, giant hail, and something called the rapture, and, well, you get the idea. Lost becomes more than just the name of a television series — it’s the perfect descriptor of your mental state. Our intent is to help you avoid PTRRD. We act as your tour guides to help you navigate the amazing book of Revelation. Even if you can’t figure out every single detail, clues that open up large chunks of the text abound. We promise you’ll come away with a better understanding of what Revelation is about, as well as a ton of cool information that you can sprinkle into conversations and impress your friends!

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Posted: January 25th, 2009, 6:54pm CET by sanrajrs
Robot Builder's Cookbook Build and Design Your Own
Elsevier Ltd. | ISBN: 978-0-7506-6556-8 | Author: Owen Bishop | English | PDF (RAR Compressed) | 373 Pages | 10.98 MB
About this book
This is a book of practical robotics written for beginners but also catering for those who have progressed a little further beyond that stage. It describes the mechanics of robot construction, how to build the electronic circuits, and finally goes into the details of programming robotic systems. The first half of the book is a cookbook of information, ideas, tips, and suggestions for the first-time roboticists and others. Much of the content will be of interest and practical use to students in Further and Higher Education who are working on a micro-controllerbased project (though not necessarily a robotic one). The second half of the book describes the designing, building and programming of five robots of varying degrees of complexity. The specifications are flexible and essential features are emphasised so that the designs are readily adaptable to whatever materials and parts the reader can obtain. Each description points the way to more advanced development of the project, resulting in a wide range of
fascinating and often unique robots. The programs are listed in the PICs MPASM assembler, which allows them to be modified, fine-tuned and extended. The listings are fully annotated and are accompanied by detailed flowcharts. These are intended to provide ample guidance for those who wish to program in one of the dialects of BASIC, or in the C language.

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Posted: January 25th, 2009, 6:53pm CET by sanrajrs
Applying Psychology to Everyday Life - A Beginners Guide
John Wiley & Sons | ISBN-13: 978-0-470-86988-8 | Author: Kenneth T. Strongman | English | PDF | 301 Pages | 2.73 MB
Preface
I began by wanting to write a book entitled something like Where Psychology Has Gone Wrong. The reason for this desire came from thinking that psychology is a far more interesting and stimulating subject than it would appear to be from a glance at some academic texts and journal articles. Also, many students begin their psychological studies with enthusiasm and then rapidly have to come to terms with the subject not being quite as they thought that it might be. Somehow, it all seems rather remote from everyday issues and problems, in fact, not to put too fi ne a point on it, rather remote from people and what they do. However, those close enough to me to receive my confi dences about the proposed book gently suggested that it seemed a hint negative. So, instead I thought of writing something not only about where psychology had lost its way, but also about more positive and interesting directions it had taken and where it might go more positively in the future. This still seemed somewhat negative. Finally,
then, came the idea of picking the eyes out of psychology, of amassing in one place all of those aspects of psychology which have been developed in an interesting and practically useful way. When it came to looking for them, then there they were. There was also the further consideration of identifying the potential readership. This was an easier problem. The book is intended generally for any person who wishes to fi nd out a little about psychology in a way that would be useful to them in their everyday world, be it at work or at home, when alone or in the company of others. The book is also intended specifi cally for any student who is required (or wishes) to study psychology for one year as part of some other training (teaching, medicine, paramedical services, police work, and so on). It will give them a reasonably thorough grounding in many (but not all) aspects of psychology, but will also ensure that this grounding occurs in the everyday world. In the end, this is not a didactic book. It has a much more practical set of aims – to be useful and stimulating and, above all, to communicate and engage. Psychology can be both surprising and fascinating. Returning to the point made at the start of this preface, I am now in a position of easily identifying those aspects of psychological research that (in my view) have been, let us say, less than riveting. They are simply all of those parts of psychology not included in Applying Psychology to Everyday Life, but the thought of writing a book about them is also less than riveting. This was the better way to do it.

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Posted: January 25th, 2009, 6:52pm CET by sanrajrs
The Most Comprehensive Study of Nutrition Ever Conducted
Ben Bella Books, Inc. | ISBN 1-932100-66-0 | Author: T. Colin{ampbell, Ph.D. | English | PDF | 425 Pages | 5.80 MB
Introduction
THE PUBLIC'S HUNGER for nutrition information never ceases to amaze me, even after devoting my entire working life to conducting experimental research into nutrition and health. Diet books are perennial best-sellers. Almost every popular magazine features nutrition advice, newspapers regularly run articles and TV and radio programs constantly discuss diet and health.
Given the barrage of information, are you confident that you know what you should be doing to improve your health? Should you buy food that is labeled organic to avoid pesticide exposure? Are environmental chemicals a primary cause of cancer? Or is your health "predetermined" by the genes you inherited when you were born? Do carbohydrates really make you fat? Should you be more concerned about the total amount of fat you eat, or just saturated fats and trans-fats? What vitamins, if any, should you be taking? Do you buy foods that are fortified with extra fiber? Should you eat fish, and, if so, how often? Will eating soy foods prevent heart disease? My guess is that you're not really sure of the answers to these questions. If this is the case, then you aren't alone. Even though information and opinions are plentiful, very few people truly know what they should be doing to improve their health. This isn't because the research hasn't been done. It has. We know an enormous amount about the links between nutrition and health. But the real science has been buried beneath a clutter of irrelevant or even harmful information-junk science, fad diets and food industry propaganda.

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