Author(s): Jacqueline L.Longe
Publisher: Thomson Gale
Date : 2008
Pages : 1115
Format : PDF
OCR : Y
Quality : Excellent
Language : English
ISBN-10 : 1414429940
The Gale Encyclopedia of Diets: A Guide to Health and Nutrition is a health reference product designed to inform and educate readers about a wide variety of diets, nutrition and dietary practices, and diseases and conditions associated with nutrition choices. The Gale Group believes the product to be comprehensive, but not necessarily definitive. It is intended to supplement, not replace, consultation with a physician or other healthcare practitioners.
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